Chicken and Rice with Chinese Spice Burger Recipe

Chicken and Rice with Chinese Spice Burger Recipe is a healthy taste treat. Use it in sandwiches and wraps. The burgers bake while you do other things. These tender and juicy burgers re-heat well, too.

Gonna fry now: Better chicken wings

The Birds might not be flying up and down the field this year, but that's no reason to pass up a party. At the very least, the Super Bowl is an excuse for even those with the most distinguished of palates to get down with some Fritos, dip, and the MVP of the Sunday spread: the chicken wing.

Richard Beckel: Marketing talent

Alexandra Greeley Special to The Washington Examiner One of D.C's many talents in the restaurant arena is New York native Richard Beckel, executive chef of the newly opened Market Tavern in Arlington. Actually, both the chef and the restaurant are a perfect match: good food served in a sleekly elegant steakhouse ambiance, especially in its upstairs Chophouse. Beckel attended the Culinary ...

‘Rabo de toro’

On the eve of the Chinese New Year, I was in a Pampango home whose main dinner dish, competing with the lechon, was rabo de toro (ox-tail in sauce). On New Year’s Day itself, I was in another Pampango party that lasted from a late lunch at 1 p.m. to dinner. The birthday celebrant explained that at his age, he and his friends often meet at wakes and funerals so he felt it best to throw one big ...

Time to fire up your stove for the Year of the Dragon

You gotta envy the magical, fire-breathing dragon, and the people born under its sign in the Chinese zodiac. The most powerful of the animals that symbolize each of 12 years in the astrological cycle, the dragon is believed to be a deliverer of good fortune, a roaring symbol of wealth and power. Talk about having an edge on the competition.

The light and dark sides of soy sauce

Experiment with different types of soy sauce in our recipes for Pork Back Ribs with Dark Soy Sauce and Hoisin, and Shrimp in Tamari Pineapple Sauce.